Records

  • » Sensitivity Testing of Ciplukan (Physalis angulata) Rod Crude Extract on The Bacterium...
    Sianturi, Ion Tarsardo; Prajitno, Arief; Sanoesi, Ellana
    2019-03-18
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  • » Study of Fiddler Crab (Uca sp.)Community in Mangrove Ecosystem of Mangrove Areas...
    Riswandi, Agung; Yuli H, Endang; Mulyanto, Mulyanto
    2019-03-28
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  • » Structure of Riparian Vegetation and Its Implications for The Habitat Conditions of...
    Lefaan, Paskalina Th.; Peday, Hans Fence Zakeus; Leatemia, Simon Petrus Oktovianus; Sembel, Luky; Manangkalangi, Emmanuel
    2019-04-04
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  • » WATER QUALITY ASSESSMENT AND CONFORMITY ASSESSMENT OF PONDS IN THE DEVELOPMENT EFFORT...
    Saraswati, Suprabadevi Ayumayasari; Sari, Alfi Hermawati Waskita
    2017-10-07
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  • » EFFICIENCY OF FACTOR PRODUCTION FACTOR BUSINESS FIELD FISH LELE (Clariasgeriepinus):...
    Sumartin, Sumartin
    2017-10-11
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  • » IDENTIFICATION AND HISTOPATHOLOGY Flavobacterium columnare ON TILAPIA (Oreochromis...
    Jumria, Andi; Prihartini, Novia Christi; Alfiyah, Alfiyah
    2017-10-12
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  • » EXTRACTION OF PINK PERCH (Nemiptherus bathybius) HEAD’S GELATIN WITH ACID TREATMENT
    Mardiyah, Ulfatul
    2017-10-20
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  • » ENVIRONMENT OF QUALITY ANALYSIS OF WANGI-BEJI RIVER, PASURUAN ITS ALLEGEDLY...
    Adam, Moh. Awaludin; Maftuch, Maftuch; Kilawati, Yuni; Risjani, Yenny
    2017-10-23
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  • » CELLULOLYTIC BACTERIA MANGROVE LEAF LITTER IN BANGKA ISLAND
    Kurniawan, Ardiansyah; Prihanto, Asep Awaludin; Puspitasari, Suci; Kurniawan, Andi; Asriani, Euis; Sambah, Abu Bakar
    2017-10-24
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  • » POTENTIAL OF ENLARGEMENT OF RED NILE FISH (Oreochromis sp.) SWAMP WATER IN BANJARAN...
    Hidayat, Aris
    2017-10-26
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  • » DETERMINATION OF IMMUNOSTIMULANT DOSE RANGE ANDTHE BEST SOAKING TIME DURATIONTO THE...
    Kurniawati, Ismaningdyah; Maftuch, Maftuch; Hariati, Anik Martinah
    2017-04-09
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  • » MYXOSPOREASIS IN KOI (Cyprinuscarpio)
    Prihartini, Novia Christi; Alfiyah, Alfiyah
    2017-04-11
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  • » CONDITION TOTAL LEUKOCYTES AND PLASMA PROTEIN KOI FISH (Cyprinus carpio Koi) POST...
    Adam, Moh. Awaludin; Maftuch, Maftuch
    2017-04-15
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  • » CHARACTERIZATION OF ARTIFICIAL RICE PAPUA SAGU WITH ADDITION GELATIN FROM TUNA FISH BONE
    Panjaitan, Tina Fransiskha Carolyn
    2017-04-17
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  • » LOCAL WISDOM OF COMMUNITY EMPOWERMENT IN THE MANAGEMENT AND SUSTAINABLE DEVELOPMENT OF...
    Ibad, Syahrul
    2017-04-18
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  • » IDENTIFICATION AND DENSITY MANGROVE ECOSYSTEMIN THE AREAS PANGPANG BAY BANYUWANGI
    Buwono, Yanuar Rustrianto
    2017-04-20
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  • » AQUACULTURE MANAGEMENT OF CATFISH Clarias sp. THROUGH INNOVATION OF TERPAULINS POND IN...
    Negara, I Ketut Wija; Pebriani, Dewa Ayu Angga
    2017-04-21
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  • » PRODUCTIVITY IMPROVEMENT OF EEL (Anguilla sp.)WITH POLYCULTURE SYSTEMS
    Garnawansah, Gagan; Suryaningtyas, Wulandari; Khumaidi, Ach.
    2017-04-25
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  • » QUANTIFICATION TOTAL WASTE OF ORGANIC SUSPENDED SOLIDS (TSS) ISSUED FROM A COURSE OF...
    Muqsith, Abdul
    2014-10-08
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  • » PRODUCTION MANAGEMENT NAUPLIUS VANAME SHRIMP (Litopenaeus vannamei) SEEDLING...
    Afrianto, Sandi; Muqsith, Abdul
    2014-10-10
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  • » SEEDLING FISH GROUPER RATS (Cromileptes altivelis) CENTER FOR FISHERY IN BRACKISH WATER...
    Prayogo, Imam; Hidayat, Farid
    2014-10-11
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  • » ORGANOLEPTIC CHARACTERISTICS BISCUITS WITH FORTIFICATION ABON SALMON (Oncorhynchus...
    Ramli, Ramli
    2014-10-20
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  • » PROCESS OF FREEZING FISH KATAMBA (lethrinus lentjan) PRODUCT WGGS (WHOLE GILLED GUTTED...
    Naimah, Habibatun; Junianingsih, Ika
    2014-10-15
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  • » APPLICATION SYSTEM GOOD MANUFACTURING PRACTICES (GMP) IN THE PROCESS OF FREEZING FISH...
    Juhariyah, Juhariyah; Junianingsih, Ika
    2014-10-17
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  • » FISH GELATIN and ITS UTILIZATION
    Muflih, Achmad
    2014-10-17
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