Record Details

JURIDICAL REVIEW OF CONSUMER RIGHTS IN OBTAINING HALAL FOOD RIGHTS RELATED TO LAW NO. 8 YEAR 1999

Jurnal Independent

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Title JURIDICAL REVIEW OF CONSUMER RIGHTS IN OBTAINING HALAL FOOD RIGHTS RELATED TO LAW NO. 8 YEAR 1999
 
Creator MOH. KHOIRUL UMAM, NURHADI, KHUSNUL MAULIDIYAH,
 
Subject —
food, halal, consumers, MUI
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Description ABSTRACT For consumers, information about goods and/or services has a very important meaning. The problems posed are how are the legal arrangements related to consumer rights in obtaining halal food products, how are the forms of supervision that can be carried out by the public on halal food products and how are the functions and duties of LP POM MUI in supervising the use of halal certificates. The results of the writing and discussion explain the legal arrangements related to consumer rights in obtaining halal food products according to national regulations is Law no. 8 of 1999 concerning Consumer Protection, Law no. 7 of 1996 concerning Food, PP No. 69/1999 concerning Food Labels and Advertisements and Kepmenkes No. 924/Menkes/SK/VIII/1996.  
 
Publisher Universitas Islam Lamongan
 
Contributor —
 
Date 2021-09-10
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
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Format application/pdf
 
Identifier http://jurnalhukum.unisla.ac.id/index.php/independent/article/view/141
10.30736/ji.v9i2.141
 
Source Jurnal Independent; Vol 9, No 2 (2021): Jurnal Independent; 7 - 12
Jurnal Independent; Vol 9, No 2 (2021): Jurnal Independent; 7 - 12
2775-1090
2338-7777
10.30736/ji.v9i2
 
Language eng
 
Relation http://jurnalhukum.unisla.ac.id/index.php/independent/article/view/141/pdf
 
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Rights Copyright (c) 2021 Nurhadi Maulidiyah Umam
https://creativecommons.org/licenses/by-sa/4.0