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Implementation of Franchise Management for Rumah Makan Wong Solo: Islamic Business Ethics Perspective

Jihbiz : Journal of Islamic Economy, Finance, and Banking

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Title Implementation of Franchise Management for Rumah Makan Wong Solo: Islamic Business Ethics Perspective
Implementasi Manajemen Waralaba Rumah Makan Wong Solo: Perspektif Etika Bisnis Islam
 
Creator Reza, Fikri
 
Subject Wong Solo Restaurant
Franchising
Islamic Ethics
Rumah Makan Wong Solo
Waralaba
Etika Islam
 
Description This study aims to determine what the form of franchise management is and the obstacles to its implementation in the perspective of Islamic business ethics. Rumah Makan Wong Solo Malang, is a reflection of the successful food and beverage industry. Rumah Makan Wong Solo does food business which according to religious norms is also categorized according to Islamic religious norms. For Muslims, business is in accordance with religious principles, which are always measured by the values contained in the Koran and the Sunnah of the Prophet (Hadith). In Islam, business ethics is called morals. Therefore, doing business must fulfill the moral guidance as stated in the source of Islamic teachings itself.
Penelitian ini bertujuan untuk mengetahui bagaimana bentuk manajemen waralaba dan hambatan implementasinya dalam perspektif etika bisnis Islam. Rumah Makan Wong Solo Malang, merupakan cermin industri makanan dan minuman yang sukses. Rumah Makan Wong Solo berbisnis makanan yang menurut norma agama, dikategorikan sesuai pula dengan norma agama Islam. Bagi umat Islam, bisnis yang sesuai dengan kaidah agama, yang senantiasa diukur dengan nilai-nilai yang terkandung dalam Al-Quran dan Sunah Nabi (Hadis). Dalam Islam, etika bisnis disebut dengan akhlak. Karena itu, berbisnis harus memenuhi tuntunan akhlak sebagaimana tercantum di dalam sumber ajaran Islam itu sendiri.
 
Publisher Universitas Islam Raden Rahmat
 
Date 2018-01-20
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
 
Format application/pdf
 
Identifier https://ejournal.uniramalang.ac.id/index.php/jihbiz/article/view/748
10.33379/jihbiz.v2i1.748
 
Source Jihbiz : Journal of Islamic Economy, Finance, and Banking; Vol. 2 No. 1 (2018); 1-18
Jihbiz : Jurnal Ekonomi, Keuangan dan Perbankan Syariah; Vol 2 No 1 (2018); 1-18
2807-6028
2549-0397
10.33379/jihbiz.v2i1
 
Language eng
 
Relation https://ejournal.uniramalang.ac.id/index.php/jihbiz/article/view/748/523
 
Rights Copyright (c) 2018 Jihbiz : jurnal ekonomi, keuangan dan perbankan syariah
https://creativecommons.org/licenses/by-nc/4.0